Pâté with Onions from Tropea and Nduja

5.90

Packaging: 180 gr

The sweet Onion from Tropea PGI and the spicy and creamy Nduja of Spilinga are the main ingredients of this exquisite and tasty pâté.

Excellent with appetizer, ideal on toasted bread or pizza and perfect for pasta sauces.

In stock

The sweet Onion from Tropea PGI and the spicy and creamy Nduja of Spilinga are the main ingredients of this exquisite and tasty pâté.

Excellent with appetizer, ideal on toasted bread or pizza and perfect for pasta sauces.

SKU: DLVT10011018003 Categories: , , Tags: , , ,

PATÉ WITH ONION FROM TROPEA AND NDUJA

Red Onions from Tropea PGI and the Authentic Nduja of Spilinga are the main ingredients of this pâté, a real Italian excellence.

Storage: store in a cool and dry place.

The Red Onion from Tropea, imported by the Phoenicians in ancient times, is still cultivated today in Calabria. The onion’s oval form, its extraordinary sweetness and enjoyable taste derive from the peculiarities of the microclimate where it is grown. In winter, because of its proximity to the sea, the climate is stable, with no sudden changes in temperature and lands are loamy and fertile.

Cipolla Di Tropea Igp

Additional information

Ingredients

Dry Tomatoes, Extra Virgin Olive Oil, Green Olives, Nduja, Red Onion of Tropea PGI, Salt

Packaging

180 gr

Region of Origin

Calabria

Conservation Method

Savory Spreadable Creams

Duration of Conservation

24 months

Quality Mark

PGI