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Meetings of Taste

Meetings of Taste

Good Oil, Bad Oil: Marco Oreggia’s Advice

  • Marco Oreggia 20/02/2020
  • Francesco Praticò and Stefano Lobina 20/02/2020
  • The treasures of the Sorrento peninsula: the excellence of food, wine and typical products 24/08/2020
  • Good Oil, Bad Oil: Marco Oreggia’s Advice 01/08/2020
  • Acetaie Aperte: all the flavors of a millenary tradition in Modena 18/09/2020

Recent Posts Extra

  • Pangiallo romano il dolce tradizionale del Natale a RomaPangiallo: the traditional Christmas cake in Rome 30/12/2020
  • Concorso Mieli d'Italia 2020The best Italian honey: in the 2020 edition of the competition, 22 producers won the “Three golden drops 09/11/2020
  • Fungo di Borgotaro IGPFungo di Borgotaro: the only PGI labelled porcino mushroom 12/10/2020
  • International Alba White Truffle Fair 2020The 90th International Alba White Truffle Fair: an edition full of great expectations 01/10/2020
  • Balsamic Vinegar of Modena Acetaie AperteAcetaie Aperte: all the flavors of a millenary tradition in Modena 18/09/2020

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