Sardegna PDO BIO – Extra Virgin Olive Oil

16.90

Packaging: 500 ml

Biological and PDO certified. It is obtained from 100% Bosana olive variety, processed within 12 hours. Each bottle retains the typical fruity scent of Sardinian olives.

The taste is intense, thanks to the fruity notes of thistle and artichoke. This gives the oil the right balance between a bitter and slightly spicy taste.

It is the perfect dressing to enhance the taste of the typical Mediterranean cuisine. We recommend using it raw on soups or on toasted bread.

Only 3 left in stock

Biological and PDO certified. It is obtained from 100% Bosana olive variety, processed within 12 hours. Each bottle retains the typical fruity scent of Sardinian olives.

The taste is intense, thanks to the fruity notes of thistle and artichoke. This gives the oil the right balance between a bitter and slightly spicy taste.

It is the perfect dressing to enhance the taste of the typical Mediterranean cuisine. We recommend using it raw on soups or on toasted bread.

ACCADEMIA OLEARIA

 

For four generations, Accademia Olearia has brought Sardinian tradition both on italian’s and foreigner’s tables. The farm has been founded by the Fois family who still runs it with passion. It covers 200 hectares of land hosting 25.000 olive trees.

Accademia Olearia’s extra virgin olive oils have been awarded worldwide. It is worth mentioning the XX National Competition Ercole Olivaro and in the German competition Der Feinschmecker Olivenöl 2013: in both the competitions, the farm’s oils ranked first place. These victories allowed Accademia Olearia to be known beyond the island’s borders.

Among the wide production of oils, the Sardegna PDO Bio combines taste and tradition. It is a biological oil obtained from both the Bosana variety and other typical Sardinian olives.

This combination results in an intense oil, with a fruity flavour and an aftertaste of artichoke and thistle. We recommend pairing it with soups or toasted bread, in order to enjoy all its flavor.

Accademia Olearia

Additional information

Name

Sardegna PDO BIO – Extra Virgin Olive Oil

Category

Extra virgin olive oil

Region of Origin

Sardegna

Harvest

2020/2021

Quality Mark

BIO, PDO

Packaging

500 ml

Taste

Medium

Producer

Accademia Olearia

Duration of Conservation

24 months